Private Dining at Circa, the Prince
Circa’s private dining rooms can be easily configured to suit more intimate groups of ten to fifty guests, and opened to cater for larger groups of up to one hundred and forty guests.
Lunch menus start from $75 per person and dinner menus from $120 per person. Drinks can be selected with the help of our sommelier, Liam O’Brien or charged by consumption, and start from $70 per person for a five-hour event. Minimum spends apply.
