Preserving & Conserving
Posted by Matt Wilkinson on January 28th, 2010
Have we lost the art of preserving? Going back a few decades, preserving was the only way to keep foods fresh. It was a matter of necessity in an era… Read More
You are browsing the Journal Archive for: January, 2010
Sweet Corn
Posted by Matt Wilkinson on January 20th, 2010
I believe the memories of food during childhood are savoured forever. I can clearly remember when the local carnies would set up the circus in my home town of Barnsley.… Read More
Noosa Produce Visit
Posted by Matt Wilkinson on January 9th, 2010
After serving 150 portions of turkey on Christmas Day, I was definitely in need of a break. A relaxing week in Noosa visiting some wonderful producers was exactly what was… Read More
Welcome to The Journal
Posted by Matt Wilkinson on January 9th, 2010
Welcome to The Journal, a blog developed by the team at Circa.
The Journal will take you into the kitchen, so visitors can understand the thoughts, experiences and ideas that all… Read More
